Lunch Menu

Food is purchased using biometric software.  Please ensure you have enough money on your parentpay account and are signed up to the biometrics BEFORE selecting foods. 

Packed lunches

Click here for the Academys packed lunch policy

There are two choices daily from the restaurant at 11.00am and again at 1:30pm (except on Friday, when school closes at 1.30pm) Menus run on a three week cycle:

Main Meat or Vegetarian Option with Dessert £2.50 Drink extra 50p

Light menu with dessert £2.00 Drink extra 50p

Grab and go with drink £2.50

Breakfast will be served daily from 7:30am until 8.15am:

Butter or Jam on Toast £0.25

Cornflakes £0.25

Yoghurt and Fruit £0.25

Butter or Jam Croissant £0.50

Porridge (Free)

BAPS £0.50 - Sausage or Bacon, Veggie Sausage or Egg, Cheese and Egg, Cheese and Hash Brown

Spring Menu updated February 2019

Grab and Go Monday Tuesday (Halal) Wednesday (Halal) Thursday (Halal)

Friday (Halal) Meat Free Wk 1 only

Meat/fish

Bacon and Cheese turnover

Fish finger in hot dog roll Meatball sub roll way Hot Dog

Chicken Burger

(veggie samosa)

Vegetarian Cheese & Onion puff pastry Louisiana Burritos Quorn pieces sub roll Veggie Hot Dog Veggie burger
Dessert Waffles Beetroot brownie Donuts Cookies

Muffins

 

 

         

Lunch Menu 

week 1

Monday

 

Tuesday

 

Wednesday

(Halal)

Thursday

 

Friday Meat Free

(Halal)

Meat Main Course

Chilli Corn Carne with Rice & Nachos

DPA Fillet of Fish & chips

Roast Chicken with all the trimmings

 

Thai Green Chicken Curry with Basmati Rice

Sweetcorn Pizza & Salad

Vegetarian Main

Veggie Corn Carne (mince quorn) Rice & Nachos

Feta Cheese & Spinach Quiche

Quorn Roast (Meat Free) with all the trimmings

Vegetable Thai Green Curry with Basmati Rice

Mozzarella pesto pizza

Margarita Pizza & Salad

Hot and Cold Puds

Chef Ray's Multi Fruit Flapjack

Apple Sponge with Custard Karen's Strawberry Steamed Sponge Thai Banana Spring Roll DB Chocolate Muffin

Light Menu

 

Daily Salad Bar selection of meat slice and cheese portion

Jacket potato

 butter or

choice of a topping tuna and sweetcorn or cheese or baked beans and coleslaw or special of the day

 

Pasta

with mushroom or tomato or pesto sauce

with extra topping (cheese)

Vegetables all you can eat

 

­ Lunch Menu 

week 2

Monday

Tuesday(Halal)

Wednesday

Thursday (Halal)

Friday

Meat Main Course

Kennedy Park Beef Burger with wedges

Tuna Chunk Pasta Bake

 

King Arthur Shepherd's Pie

Roast Chicken with Mash, Cabbage and Creamy sauce

BBQ chicken pizza with salad

Vegetarian Main

Quarter Pounder Veggie Burger with wedges

Vegetable Pasta Bake

Vegetable Quorn Shepherd's Pie

Quorn Roast (Meat Free) with Mash and Cabbage

Tuna & Sweetcorn pizza and salad

Red Onion Pizza with salad

Hot and Cold Puds

Gail's Belgium Waffle

Banana Delight & Finger biscuit

Strawberry Jelly (Halal)

Ely's Chocolate Mousse

Blueberry Muffin

Light Menu

 

Daily Salad Bar

Selection of meat slice and cheese portion

Jacket potato

 butter or

choice of a topping tuna and sweetcorn or cheese or baked beans and coleslaw or special of the day

 

Pasta

with mushroom or tomato or pesto sauce

with extra topping (cheese)

 

Vegetables all you can eat

 

 

Lunch Menu 

Week 3

Monday

Tuesday

Wednesday (Halal)

Thursday(Halal)

Friday(Halal)

Meat Main Course

Chicken Chipolatas with Roast Potato & Gravy

Fillet of Fish with Chips

Black Park Meatball Pasta

Roast Lamb with all the trimmings

Harissa Spice Lamb Pizza & Salad

Vegetarian Main

Vegetable sausage with Roast Potato & Gravy

Chilli Cheese Potato Skin

Macaroni Cheese Pasta

Quorn Roast (Meat free) all the trimmings

Margarita Pizza & Salad

Pesto Pizza & Salad

Hot and Cold Puds

Magda's Apple Pie & Custard

Everyone's favourite Oreo Cookie & Cream

Dried Fruitcake

Pear Crumble with Custard

Chocolate Chip Muffin

Accompaniments

(included with mains)

Peas or Baked Beans

Savouy Cabbage

Garden Peas

Sliced Carrot

Coleslaw and salad

 

Light Menu

 

 

Daily salad Bar Selectio of meat or cheese portion

Jacket potato

 butter or

choice of a topping tuna and sweetcorn or cheese or baked beans and coleslaw or special of the day

Pasta

with mushroom or tomato or pesto sauce

with extra topping (cheese)

 

Vegetables all you can eat

 

 

 

Kings Reach
Slough Berkshire
SL3 7UX
Tel: 01753 537594
Fax: 01753 526485 office@dittonparkacademy.co.uk
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